As spring temperatures warm up, thoughts turn to spending more time outside. Specifically, cooking more outside. Grilling season is upon us! Whether you’re grilling chicken breasts, wings, ribs, or a Boston butt, you’ll want a finger-licking sauce to slather it with. Here’s a round up of some of our favorite sauces at the Rock Hill […]
Cooking fall-off-the-bone baby back ribs doesn’t need to be an all day process. With a multi cooker and a can of Barq’s Root Beer, you can bbq a batch in no time. Ingredients For the Ribs 1 rack baby back ribs (about 3 lbs) 6 oz Barq’s Root Beer 1 cup Coca-Cola BBQ sauce For […]
The Halloween season calls for creativity. All around Rock Hill, costumed kiddos will be clamoring for Tricks…but mostly Treats. How to create a scene that is just the right balance of fun and spooky? Decorations need to seem mildly creepy, but still whimsical for the young ones. Costumes can easily tip the scales of overly […]
Now that winter is here and temperatures will be chilly for the next couple of months, we all need some hearty dishes to keep our bellies warm and full. A nice, big bowl of beans is always a welcomed option, but this recipe using Barq’s Root Beer, bacon, and apples transforms a pot of boring […]